At M V International, we engineer high-efficiency, precision-controlled Electric Drying Ovens (commonly known as Forced Air Electric Drying Cabinets, Industrial Electric Dehydration Ovens, or Heated Convection Drying Chambers) designed to provide uniform moisture removal, rapid thermal dehydration, and consistent process drying across diverse manufacturing industries.
An Electric Drying Oven is a fundamental process heating system engineered to extract moisture, solvents, or residual liquids from raw materials, processed components, and finished products. Electric heating offers clean, precise, and easily controllable thermal power, making it the preferred choice for facilities prioritizing clean operation, low maintenance, and exact thermal regulation.
At M V International, our custom-built electric drying ovens utilize high-grade Stainless Steel tubular heating elements paired with high-volume forced air recirculation. This ensures rapid heat transfer, excellent temperature uniformity (up to ±2°C to ±5°C), and controlled exhaust venting to carry away liberated moisture. Whether for laboratory-scale drying, batch tray processing, or heavy industrial dehydration, our electric ovens deliver high energy efficiency, maximum uptime, and reliable moisture elimination.
| Parameter | Specification |
| Manufacturer & Exporter | M V International |
| Country of Origin | Made in India |
| Chamber Capacity | 100 Liters to 10,000+ Liters (Custom Dimensions Available) |
| Operating Temperature | Low Temp: Ambient up to 150°C | High Temp: up to 300°C / 400°C |
| Heating Element Type | Stainless Steel Sheathed Electric Tubular Heaters |
| Control System | Digital Microprocessor PID Controller / PLC with Touchscreen HMI |
| Air Circulation | Forced Air Convection Recirculation Blower System |
| Inner Chamber Construction | Stainless Steel (SS 304 / SS 316) / Heavy Galvanized Steel |
| Outer Body Material | Heavy-Gauge Mild Steel (MS) with Powder Coating |
| Loading Mechanism | Multi-Tier Removable Trays / Roll-In Trolleys |
| Application | Moisture Extraction, Component Dehydration, Core Drying & Baking |
| Size of the working chamber | As per client requirement. |
| Material of construction | Mild Steel, Stainless Steel 304 / 316 or any. |
| Temperature Range | Ambient to 1500C / 2500C / 4000C / 5000C. |
| Air circulation | Vertical, Horizontal or Combination. High Volume and high Velocity Airflow provides twice the air changes compare to ordinary Industrial Ovens. |
| Timer | Digital Pre-Settable with range up to 0 to 999 Minutes / Seconds |
| Paint | Enamel Paint / Epoxy Coating / Powder Coated. |
| Power supply | 230 Volts Single Phase 50Hz / 60Hz 415 Volts 3 Phase 50Hz / 60Hz |
| Heating Elements | Low wattage Incoloy sheathed heating elements / SS Tubular |
| Insulation | Ceramic Wool / Mineral Wool |
| Door Gasket | Fibre Glass Rope (High Temp) / Silicon Gasket. |
| Heavy Duty Shelves / Trays | Made out of angles with wire knitted mesh or perforated sheet suitable for oven internal size will be provided along with the oven. |
| Exhaust Manual or Automatic | Automatic forced exhaust system with fresh air inlet. Manually adjustable damper with fresh air inlet. |
| Heating Media | Electric / Gas / Diesel / Steam / Thermic OIL etc. |
| Temperature Control | PID with or without Profile Setting (Temp Up and Down) can be provided with SSR/ SCR for high accuracy. The programming of PID can vary from 4 to 50 programmes. |
| Temperature Recorder | Microprocessor chip-based paper less, Multi-Stage Temp. Indicator cum Recorder. |
| PLC With HMI | PLC can be provided for automation and integration of whole system, data feeding, process display, and fault indication can be seen in HMI. |
| SCADA System | High quality integration and controlling system from one point can be done with SCADA. |
| Door | A. Door interlocking system will switch off the blower and the heating system if the oven doors are open
B. Doors on both ends |
| Fumes Outlet | Forced exhaust blower |
| Windows and lights | A. Viewing window B. Interior lights and Access ports for calibration C. Oven on switch- Illuminated D. Heat on switch- Illuminated |
| Timer and Alarm | A. 24/7 timer B. Audible/visual alarm indicators |
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